top of page
Cassava_Field.jpg

About the Project

AG_WZierer_Fig12.jpg

What Is the CASS Project?

The Cassava Source-Sink Project (CASS) is an international team of plant scientists.

​

We work together to find ways to grow cassava plants with bigger, better roots — without needing more farming inputs like water or fertilizer.

​

​

​

​

Our Goal

We use biotechnology to change how cassava plants move and store energy.

​

By doing this, we can help the plants grow larger storage roots, which means more food and better harvests for farmers.

Tissue-Culture.jpg

In this video, the CASS project demonstrates how genetically engineered cassava plants are developed using Agrobacterium-mediated transformation in a specialized plant tissue culture laboratory.

Our Partners

Who We Are

The project is coordinated by:

 

  • Prof. Dr. Uwe Sonnewald (Project Director)

  • Dr. Wolfgang Zierer (Project Manager)

 

Both work at the Division of Biochemistry, Friedrich-Alexander-University Erlangen-Nürnberg in Germany.

 

We collaborate with 10 universities and research institutions in 7 different countries.

Our Progress

The CASS project is now in its third funding phase.

​

We are currently working on:

 

  • Developing prototype cassava plants with better yields

  • Creating new technologies for future cassava improvement

Picture-Greenhouse-scaled.jpg
Field-Growth.jpeg

What We Achieved So Far

In the first two phases, we:

​

  • Built a complete system for creating and testing transgenic cassava plants

  • Created a molecular toolbox to control genes in cassava

  • Discovered new ways to improve cassava yield

  • Published many research papers in leading scientific journals

bottom of page